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Home | B&B Listings | B&B Recipes | Cookies | Elk Cove Inn Signature Cookies |
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This Recipe contributed by: |
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| Part 1 2 cups Butter 2 cups Brown Sugar 2 cups White Sugar Part 2 4 ea. Eggs 2 tsp. Vanilla Part 3 4 cups flour 2 tsp. Baking Powder 2 tsp. Baking Soda 2 tsp. Salt Part 4 3 cups Chocolate Chips 3 cups Raisins 3 cups Walnuts or pecans 3 cups Granola Mix 2 cups Old fashioned rolled oats 2 Tbl. Orange Zest Preheat oven to 375°F. Blend Part 1 ingredients until creamy. Add Part 2 ingredients and beat until well mixed. Stir Part 3 dry ingredients to combine. Mix combined Part 1&2 and Part 3 ingredients together. Stir in Part 4 ingredients. Shape cookie dough into balls slightly larger than a golf ball – they should fit into the palm of your cupped hand. Place on an ungreased cookie sheet. Bake at 375°F for 8-10 minutes, or until barely golden. Cookies are best when slightly under baked and eaten when warm. |
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| (Updated: 14 Apr 2005) | ||||||||||
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