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  Recipe : Jamaican Style Spicy Mango Chutney
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This Recipe contributed by:
Ludovica and Dennis Innkeeper of High Hope Estate in St Anns Bay, WI , Jamaica


You will need:
2 mangoes
1 medium onion
1/4 tsp. salt
1 1/4 tbsps. brown sugar
1 1/2 tbsps. curry powder
3/4 tsp. powdered white pepper
1/4/ tsp. finely mixed ginger
1/2 mixed spices
1/2 tsp. powdered pimento
1 tsp. lime juice
3 tbsps. finely chopped currants
Directions:
Peel off skin and slice mangoes into tiny pieces. Peel and chop onion finely. In a saucepan, place mangoes, onion, salt, sugar, curry powder, white pepper, ginger spices, pimento, lime juice and currants. Stir in ingredients combining all well together. Add water just to cover. Place saucepan on fire. Cook, stirring mixture occasionally until water boils down and mixture reaches the consistency of jam.
(Updated: 30 Jul 2003)
 
        
    
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