|
|
|
| TRAVELERS TOPICS |
| READ REVIEWS |
| DISCOUNT B&B STAYS |
| MONTHLY NEWSLETTER |
| RECIPES |
| FOR INNKEEPERS |
| LIST YOUR B&B |
| MEMBER LOGIN |
| SELL YOUR B&B |
| B&B ASSOCIATIONS |
| ||||||||||
This Recipe contributed by: | ||||||||||
| 1 2/3 cups flour 2 teaspoons baking powder ½ teaspoon salt 2/3 cup butter 1 ¼ cup sugar 2 Eggs 2/3 cup brewed cooled coffee ¾ cup finely chopped walnuts Preheat Oven to 350 Grease & flour 9X5 loaf pan Mix flour with baking powder & salt. Beat butter & sugar until light & fluffy. Add eggs & beat well. Mix in flour mixture & coffee alternatively until smooth. Mix in nuts. Pour into pan, bake 45 minutes, cool in pan 10 minutes Dust with confectioners sugar when cooled ENJOY! | ||||||||||
| (Updated: 13 Jan 2004) | ||||||||||
|
You were unique visitor |
Copyright 1995-2008 International Bed and Breakfast Pages (IBBP), Denton, Texas.
All rights reserved.
International Bed and Breakfast Pages is fully owned by T.M.Works LLC.
Mail comments/corrections on these pages to webmaster@ibbp.com
Disclaimer
Privacy Statement
Awards
| Contact Us | About IBBP | Site Map | Website Feedback | Privacy Statement | Disclaimer |